By: Taylor Garrett Intern    To me, nothing is better in the colder months than a nice homemade bowl of soup. Something else I know that other college students love is ramen noodles!...

By: Taylor Garrett Intern What better way to start your day than with a quick and easy breakfast? With the semester in full swing, many students find themselves rushing out the door, not having...

By: TAYLOR WALDRON Web Editor, Staff Columnist @taylor_sumiko Last Friday, two Midwest vegan food providers popped up in Downtown South Bend at The Hibberd to present their unique takes on some classic...

By: TAYLOR WALDRON Web Editor, Staff Columnist @taylor_sumiko Let me just start off by saying that I LOVE SALSA. If I had to choose one perfect snack, it would be chips and salsa. With this snack, you...

By: TAYLOR WALDRON Web Editor/Staff Writer @taylor_sumiko As I have mentioned before, I live with two roommates, one vegan, and one vegetarian. When we first moved in together, I thought the adjustment...

By: TAYLOR WALDRON Web Editor/Staff Writer Have you ever been excited to try a new recipe? You get your shopping list together, head to the store, gather the ingredients, head home, and start making...

By: Taylor Waldron Web Editor/Staff Writer @taylor_sumiko The Grilled Cheese sandwich is apart of some of my most vivid childhood memories. Had a good day at school? Grilled cheese. Had a bad fight...

By: TAYLOR WALDRON Web Editor/Staff Columnist @taylor_sumiko I don’t know about you, but I crave pizza about once a week. Something I’ve also come to realize is that my bank account would be better...

Taylor Waldron Staff Writer, Food Columnist @taylor_sumiko Living in Michiana means that we’re surrounded by amazing local restaurants and more often than not, their high prices can push college students...