By: Taylor Waldron Co-Editor-in-Chief/Columnist tswaldro@iu.edu This week we’re taking a look at our snacking habits. I can’t speak for everyone, but I do know many people who consume Takis, Hot Cheetos or spicy nuggets on a daily basis. Knowing that I’m also one of these junk-food-spicy-snackers, I wanted to find a healthier alternative that also
By: Taylor Waldron Co-Editor-in-Chief tswaldro@iu.edu Welcome back, friends! We’ve made it to 2021. To be honest, I wasn’t totally sure if we’d make it in one piece. I’m so excited to start the spring semester because we’re just that much closer to summer break and for me, I’m embarking on my final semester at IU
By: TAYLOR WALDRON Web Editor/Staff Writer Have you ever been excited to try a new recipe? You get your shopping list together, head to the store, gather the ingredients, head home, and start making the meal. A dash of this, a sprinkle of that, and the meal starts to come together. I had this experience
By: TAYLOR WALDRON Web Editor/Staff Writer @taylor_sumiko Ramen is probably the most “college-esque” meal there is. It’s cheap, easy to make, and quite frankly it’s delicious. Whether you’re a fan of chicken, beef, or if you skip the flavor packet altogether, ramen is the quick snack, the 2 am munchies meal, and the fuel you
